Grand Hyatt Gurgaon invites you to celebrate Holi with a Spectacular Festive Brunch

Gurgaon, March 2025 - Grand Hyatt Gurgaon, the multi-dimensional luxury hotel in Gurgaon, invites you to celebrate the festival of colors with an opulent Holi brunch crafted to delight. Bringing together tradition and luxury, this exclusive festive dining experience offers a vibrant array of flavors for a memorable festivity with family and friends.

Set in an atmosphere of understated elegance, Maison Maiya, the city’s premier destination for authentic culinary experiences at Grand Hyatt Gurgaon presents this Holi brunch that seamlessly blends tradition with culinary artistry. Known for its lively show kitchens and vibrant dining experiences, Maison Maiya brings India’s rich culinary heritage to life with festive favorites such as Gujiya, Malpua, Rasmalai, Gulab Jamun and beloved Holi beverage Thandai filled with aromatic saffron, cardamom, and dry fruits. Alongside these signature sweets, the brunch offers an extensive selection of vegetarian and non-vegetarian dishes, showcasing both classic preparations and contemporary inspirations, all crafted with the finest ingredients.

Designed to cater to a variety of preferences, the menu also includes gluten-free and allergen-friendly options so that every guest can partake in the festive feast with ease.

The Holi buffet will be served exclusively for lunch from 12:30 PM to 3:00 PM, priced at INR 3,250++ per person for food and soft beverages and INR 4,250++ per person for food and alcoholic beverages. Prior reservations are preferred, but walk-in guests are welcome, subject to availability.

Mark Holi with panache at Maison Maiya, Grand Hyatt Gurgaon, where culinary artistry fulfills the joy of tradition, crafting an experience as vibrant as the festival itself.

Company :-Stanley Communications

User :- Kanika Sharma

Email :-kanika.s@stanleycomm.in