Thermodyne Foodservice Products, Inc. to Present at the GSNA Annual Conference and Exhibition Show April 20-22, 2017 in Jekyll Island, GA

Thermodyne Foodservice Products, Inc. is pleased to announce that sales associate Chris Nelson will be showcasing Thermodyne slow cook and hold ovens and commercial steamer cabinets at the 2017 Georgia School Nutrition Association (GSNA) Annual Conference and Exhibition Show. The conference runs from April 20-22 and takes place inside the Jekyll Island Convention Center in Jekyll Island, Georgia.

Fort Wayne, IN - Thermodyne Foodservice Products, Inc. (http://www.tdyne.com/) announces that sales associate Chris Nelson will be displaying units from the company's extensive line of slow cook and hold ovens and commercial steamer cabinets at the 2017 Georgia School Nutrition Association (GSNA) Annual Conference & Exhibition Show. The conference and tradeshow, running from April 20-22, takes place at the Jekyll Island Convention Center in Jekyll Island, GA. Visit booth 108 for more information or to view slow cook and hold oven and commercial steamer cabinet demonstrations.

Thermodyne manufactures countertop and full-sized slow cook and hold ovens as well as commercial steamer cabinets. Thermodyne's Steam Giant utilizes a mixture of steam and air that provides a cooking or holding environment with temperatures between 140?-212?F. With near-instant recovery, the Steam Giant cooks food products evenly and effectively while ensuring product safety. Enhance the variety of your menu with batch cooking or a la carte requirements.

The 62nd annual GSNA conference and exhibition show will feature over 800 school nutrition personnel as well as exhibitors from across the country. This year's conference will allow decision makers in the school nutrition market to meet and view product demonstrations from companies and a variety of suppliers. This year's GSNA conference theme is Georgia Grow: A Peach to the Beach. In addition to the conference and exhibition show, there will also be a GSN Foundation Golf Tournament, GSNA awards banquet, and multiple GSNA District Meetings.

About Thermodyne Foodservice Products: Founded in 1987, Thermodyne Food Service Products, Inc. specializes in the manufacturing of both countertop and full-sized slow cook and hold ovens. Each unit features Thermodyne's patented Fluid Shelf Technology in which low-temperature heat is transferred throughout each shelf rather than through the air, ensuring food quality and safety while allowing food products to be held for extended periods. Contact us today to find out the amazing flexibility and serving capabilities made possible by Fluid Shelf Technology. For more information, call 888-310-7352, visit http://www.tdyne.com/ or stop by booth 108.

Contact
Thermodyne Foodservice Products, Inc.
Chris Nelson
888-310-7352
chris.nelson ( @ ) tdyne dot com

http://www.tdyne.com

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