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Ori'Zaba's Owners Poised to Capitalize on Fast-Casual Growth

With the rise of the fast-casual segment of the restaurant industry, established scratch Mexican franchise business is a great investment opportunity.

LAS VEGAS – According to a recent study in QSR, the fast-casual segment of the restaurant industry is the only one to experience growth in the past five years, with visits to these establishments increasing six percent annually. With the popularity of these restaurants on the rise, Ori’Zaba’s scratch Mexican fast-casual restaurant is the perfect investment for entrepreneurs looking to capitalize on this dining trend.

Ori’Zaba’s is a Las Vegas-born fast-casual Mexican restaurant chain with an expanding number of locations in the area. Established in 2001, the business was founded by a partnership of professionals who knew they could “do fast-casual better” with flavorful food prepared fresh daily, addicting recipes that fans crave, and lively environment.

“With authentic food and alcoholic beverages, a higher level of service, and the setting for a dining experience, Ori’Zaba’s is the kind of upscale fast-casual restaurant diners are choosing today,” said Ori’Zaba’s co-owner, Kori McClurg. “With this segment of the market growing at a record pace, we were confident that now was the perfect time to offer Ori’Zaba’s as a franchise opportunity.”

To ensure franchisees can successfully capitalize on the fast-casual market dynamic, Ori’Zaba’s offers a range of proven systems and support so each location meets the brand’s standards and exceeds diners’ expectations. It has also expanded its menu of food specials to feature vegetarian meals, a gluten-free menu, and even plant-based meal options.

For more information about Ori’Zaba’s franchise opportunities, call 702-751-7943, email lee ( @ ) zabas dot com or visit

About Ori’Zaba’s – Ori’Zaba’s is a fast-casual Mexican restaurant chain whose mission is to feed the soul of every guest with old world Mexican flavors, made every day with care in our scratch kitchens, with the finest, freshest ingredients. Originating in Las Vegas in 2001, Ori’Zaba’s multiple locations can now be found around the city. To learn more, visit   

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